Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Instructions. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pour ranch mixture over the top and toss to coat potatoes and chops evenly. Fry the chops in batches in the other skillet until well browned, 2 to 3 minutes … Amount is based on available nutrient data. these are the tastiest potatoes, go really good with scrambled eggs and toast or biscuit, add onions and peppers to oil and cook until softened, add red potatoes to other veggies, season with creole seasoning, garlic powder and blk pepper, let them cook until they start to brown, when potatoes start to brown take spatula and turn potatoes and let them brown on other side, once they have browned on both sides turn your fire down to low and put a top on them and let them smother for about 20 mins or until tender, also if you feel its too much oil do not hesitate to drain oil from potatoes leaving enough so they dont stick, **u can also add bacon or sausage and cheese if you desire**. If you have a question about this recipe, ask it here to get a reply from the cookpad community. (I also used almost a whole can of chicken broth cause the potatoes kept soaking it up and I didn't want them to burn). 3. … While the potatoes are cooking, go ahead and slice the onions. 30 mins; 4 servings; these are the tastiest potatoes, go really good with scrambled eggs and toast or biscuit bownsugarbabydoll. I changed the recipe just a bit. See more ideas about i heart recipes, stuffed peppers, soul food. Cut up onion. If you love potatoes, definitely try my Garlic Mashed Potatoes and Cheesy Scalloped Potatoes! 4. Reduce heat and cook 20 minutes. Fresh rosemary livened it up. Cut up about 1/2 cup of parsley. Season potatoes with salt and pepper to taste. Instant Pot Pork Chops and Potatoes recipe is a quick and simple one-pot dinner meal that will make everyone at your dinner table happy! Smothered Red Potatoes. Only thing missing is a little more seasoning. Add potatoes and chicken broth and cover. Add vegetable oil and real butter to a 10 or 12-inch skillet over medium-high heat. Thanks MSUNA! It’s always good, always different, and always a welcome change from the norm. you can add more salt and black pepper if you like. You can use it with almost anything. When the potatoes … I’ve used everything from green beans to cooked chicken strips to roasted red peppers to meatloaf. 228 calories; protein 5g; carbohydrates 40.7g; fat 4.9g; sodium 12.2mg. I used regular potatoes and chicken broth in place of the water (based on past reviews). You saved Smothered Potatoes to your. next covering the onions and potatoes. I usually make these with salmon patties and biscuits. I fried some chopped bacon in the pan first for extra flavour. To put it simply, smothered potatoes and sausage is a potato dinner recipe that cooks with onions all together in a big pot. Brown chicken on both sides, 5 … Moist tender pork chops are cooked along with perfectly cooked pieces of potatoes. If you want the potatoes as … 10 servings; potatoes in a bag, any kind of sausage you like chopped up, seasonal salt, Basil, pepper, onions chopped up in to thin rings These classic Southern spuds are soft, delicious and so darn easy to make! Name. The method use to cook item is great. It's lovin' in the tummy! I used Steak Seasoning in place of salt/pepper and extra onion. Add 1/2 cup water, then cook 5 minutes longer. Adding 1/2 cup each red and green sliced peppers. Simmer for 20 minutes, or until tender. Perfect meat and potatoes … Heat oil in a medium skillet over medium-high heat. So, if you’re looking for a new way to enjoy old-trusty potatoes, put these Cajun smothered potatoes on your culinary to-try list. I proceeded with the recipe as is except after the potatoes were done and cooling I added 2 more tbsps of balsamic vinegar. Info. Don’t let them burn. I don't remember my mom's potatoes being ready so quickly but I give the recipe 5 stars alone for the quick prep and cook time! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Continue cooking uncovered, add water as needed and stirring as needed to prevent sticking until potatoes … Cover, reduce heat to medium-low and simmer for 10 minutes, stirring … If you like it spicy you can add 1 chop jalapeno pepper. When oil is hot add potato/onion mixture and cook until golden brown, stirring occasionally to prevent burning. I also added rosemary. As soon as the butter melts add the Full nutritional breakdown of the calories in SKILET SMOTHERED POTATOES based on the calories and nutrition in each ingredient, including Potato, raw, Extra Virgin Olive Oil, Onions, raw, Garlic, Salt and the other ingredients in this recipe. What Are Smothered Potatoes? REMOVE the cover, and stir the potatoes. I was soo excited to find this recipe! In a large heavy skillet, melt butter … My husband ate on them for 3 days in his morning omlet and reqested I make them often for him! The addition of bacon made it so much better. After the potatoes are out of the oven, spread the veggies on top of the potatoes. I added a little Paprika for more flavor. Then add potatoes, onions, salt, garlic, both peppers; stir. These potatoes turned out pretty good. Adding 1 cup sliced Onions on top covering all the potatoes evenly. Information is not currently available for this nutrient. In a cast iron pan, heat oil 1 minute. Jul 25, 2019 - Explore Janice Harris's board "Smothered potatoes" on Pinterest. Add last 1/2 cup of water … Let potatoes stick before you stir. Smothered Potatoes Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 6 Quick and easy! slice green and red pepper into strips add onions and peppers to oil and cook until softened add red potatoes to other veggies, season with creole seasoning, garlic powder and blk pepper, let them cook until they start to brown when potatoes start to brown take spatula and turn potatoes and let them brown on other side The whole family chowed down on them. Place the cover back on the skillet, and let the potatoes cook for another FIVE minutes. I have made something similar to this with frozen french fries but this was much better and much cheaper. When the potatoes are brown, scrape the bottom of the pot, and add water, stirring to mix. Did you make this recipe? Place potatoes and pork chops into slow cooker. Smothered Potatoes are a classic Southern Dish that usually combines some form of Potatoes with Onions. Add cabbage, potatoes, broth, salt, pepper, and red pepper flakes. Next time I make this I will make it for breakfast and serve with scrambled eggs. Made with sweet-starchy Yukon gold potatoes, creamy butter and smoky, aromatic spices, Smothered Potatoes make for the most incredibly flavorful side dish. Add 1/2 cup more, then cook 5 minutes. Place flour in a shallow dish or … On low, 5-6 hours. this link is to an external site that may or may not meet accessibility guidelines. While the potatoes are baking, add the vegetable oil to a skillet over medium heat. This was a very tasty "home fries" dish. Cover with foil cook for 1 1/2 hours or until potatoes are tender. Add everything together into pan slice butter and put on top of potatoes. Heat over medium heat for 10 minutes. How To Make Smothered Potatoes Place the potatoes in a mixing bowl of cool water after you cut them in rings. Add the mushrooms, green onions and green pepper. 4. Add salt and pepper. Cover with cheddar cheese. Place the peeled & sliced potatoes in a large bowl with water to prevent the … What To Serve With Slow Cooker Ranch Pork Chops. Thanks! Add the water or stock, cover with the lid and cook for a few minutes. Often times, other ingredients may be added according to the cook’s taste. I sauteed the onions in a tablespoon of olive oil and added a tsp of sugar and 1 tbsp of balsamic vinegar. Your daily values may be higher or lower depending on your calorie needs. Add oil, onion, and garlic to a skillet. Add salt to the vegetables. I used some paprika and garlic salt and my family liked it. Cover with the lid and let them cook for a few minutes. Tear a slice of Prosciutto into pieces and lay atop the potatoes. Cut potatoes into squares. Heat olive oil in your pot/pan on medium heat, then add the potatoes along with the onions. Instructions. When mixture has browned, reduce heat to low, add water and cover skillet. Share a picture of your creation! Season potatoes with salt and pepper to taste. Can't say enough good things about it. Place flour in a shallow dish or bowl; coat potatoes with flour. Smothered Stewed Potatoes Sliced potatoes are tossed with onion in seasoned flour, then fried in a bit of hot oil, covered and smothered with milk for a slow simmer. Cover the skillet and let the potatoes cook for about FIVE MINUTES. Copyright © Cookpad Inc. All Rights Reserved. This is meant to be a … 2. Oh I also sprinkled Parmesan Cheese. The Best Smothered Chicken And Potatoes Recipes on Yummly | Chili And Citrus Rubbed Chicken With Roasted Vegetables, Spatchcocked Chicken With Gold Potatoes, Sheet Pan Chicken With Potatoes… Return to the oven and broil for 2 … Sauté until the veggies are cooked. Simple, delicious comfort food. Cut up bell pepper. I'm always looking for a quick and easy new way to cook potatoes. Allrecipes is part of the Meredith Food Group. Add onion to potato/flour mixture and set aside. Very simple and very good. Let cook 10 minutes. The vinegar really added a complexity of flavors that made this recipe POP! Add comma separated list of ingredients to include in recipe. Congrats! Top with butter cubes. Once softened, drain any liquid. Layer the potato mixture in six 8-ounce ramekins about half way full. Percent Daily Values are based on a 2,000 calorie diet. Please like, share and SUBSCRIBE, Be sure to CLICK the BELL ICON to get my latest videos. See Recipe Notes Below. Place the potatoes and onions in a sauce pan with a little water at the bottom and simmer until tender. My mom made this ALL the time when I was little and I remember loving the cooked flour part! Unbelievably tasty and easy. Absolutely wonderful. Heat olive oil in a skillet over medium-high heat. Heat on medium heat, stirring frequently until onions are tender – about 3-5 minutes. Stir stir a scrape. Top with rest of the onions and mushrooms. Layer red potato slices in bottom of crockpot, add some of the onions and mushrooms, then all of the chicken. Cooking on high heat for approximately 3 hours. Add review or comment. The onions are cooked thoroughly enough that they become super soft and “smother” the potatoes. Smothered potatoes. Empty all three soups into sauté pan. Ingredients 4# of red potatoes 2 large onions I large bell pepper 2 teaspoons of minced garlic Savoie's® seasoning or other Cajun seasoning to taste ½ pound of Savoie's® Pork Tasso ¼ cup of olive oil […] This is wonderful even with russet potatoes. … This is after about 10 minutes. Everyone in my family loved it. Add comma separated list of ingredients to exclude from recipe. Nutrient information is not available for all ingredients. 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